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首页 > 在线课程 > 外语学习 >  新标准大学英语(第一册)
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课程目录
1.1 Lead-in 1.2 Language and Culture 1.3.1 Global Understanding 1.3.2 Story Retelling 1.4.1 Text Understanding 1 1.4.2 Text Understanding 2 1.4.3 Text Understanding 3 1.4.4 Text Understanding 4 1.4.5 Text Understanding 5 1.5 Guided Writing 2.1 Lead-in 2.2.1 Text Understanding 2.2.2 Difficult Sentences 2.2.3 Words Study 1:Luxury 2.2.4 Words Study 2:Stimulating 2.2.5 Words Study 3:Crush 2.3.1 English to Chinese 2.3.2 Chinese to English 2.4 Translation 3.1 Lead-in 3.2.1 Narrative Structure 3.2.2 Text Understanding 3.2.3 Text Understanding 3.2.4 Text Understanding 3.3.1 Summary 3.3.2 Metaphor and Simile 4.1 Lead-in 4.2 Text Organization 4.3.1 Text Understanding 1 4.3.2 Text Understanding 2 4.3.3 Text Understanding 3 4.4.1 Figurative Language 4.4.2 Guided Writing 4.5.1 English to Chinese 4.5.2 Chinese to English 4.6 Translation 5.1 Lead-in 5.2.1 Text Understanding 1 5.2.2 Text Understanding 2 5.2.3 Text Understanding 3 5.2.4 Text Understanding 4 5.2.5 Coherence and Cohesion 5.3 Guided Wriiting 6.1 Lead-in 6.2.1 Text Understanding 1 6.2.2 Text Understanding 2 6.2.3 Text Understanding 3 6.2.4 Text Understanding 4 6.2.5 Text Understanding 5 6.2.6 Text Understanding 6 6.2.7 Text Understanding 7 6.2.8 Text Understanding 8 6.2.9 Text Understanding 9 6.3.1 English to Chinese 6.3.2 Chinese to English 6.3.3 Translation 7.1 Lead-in 7.2.1 Main Idea 7.2.2 Text Organization 7.3.1 Text Understanding 1 7.3.2 Text Understanding 2 7.3.3 Text Understanding 3 8.1.1 Introduction 8.1.2 Lead-in 8.2.1 Text Organization 1 8.2.2 Text Organization 2 8.3.1 Text Understanding 1 8.3.2 Text Understanding 2 8.3.3 Text Understanding 3 8.3.4 Text Understanding 4 8.4.1 Language and Culture 8.4.2 What Is Situational Irony 8.4.3 Situational Irony:The Opposite of What You Think – Christopher Warner 8.4.4 In on a Secret:That's Dramatic Irony – Christopher Warner 8.5.1 English to Chinese 8.5.2 Chinese to English 8.6 Translation
课程详情
本课程共4个单元,77讲,内容包括food,family affairs,news,arrivals and departures等,从饮食、家庭、新闻等领域探讨语言的魅力。
本课程共4个单元,77讲,内容包括food,family affairs,news,arrivals and departures等,从饮食、家庭、新闻等领域探讨语言的魅力。
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